by Shicana Allen On March 13, 2014, the nonprofit Center for Food Safety (CFS) filed a lawsuit against the USDA, demanding the release of nearly 1200 federal documents from its Agriculture, Animal and Plant Health Inspection Service (APHIS). The official pages would detail the agency’s decision-making process in a very puzzling change of heart on… Read More CENTER FOR FOOD SAFETY SUES THE USDA FOR RELEASE OF MISSING DOCUMENTS TO EXPLAIN SUSPICIOUS GMO ALFALFA APPROVAL
by Shicana Allen Genetic drift, or the spread of genetically modified DNA into the environment, is now reaching near epidemic proportions. In addition, the advent of herbicide-resistant plants like Roundup Ready soy and corn has guaranteed that there are also multiple amounts of poisons to go around, as chemical drift from conventional GMO crops to… Read More Crop Contamination Takes its Toll on non-GM and Organic Farmers
by Shicana Allen AquaAdvantage salmon, the new genetically engineered fish developed by Canadian company AquaBounty, is poised to become the first biotech animal allowed for human consumption. Although the U.S. Food and Drug Administration is still weighing whether to offer its official approval, the nation’s two largest grocery chains—Kroger and Safeway—have already made up their… Read More Supermarkets Safeway, Kroger don’t take the bait over GMO Salmon
A film by Jeffrey M. Smith – Narrated by Lisa Oz A production of the Institute for Responsible Technology Are you and your family on the wrong side of a bet?