Health Risks

“Several animal studies indicate serious health risksĀ associated with genetically modified (GM) food (AAEM 2009),” including infertility, immune problems, accelerated aging, faulty insulin regulation, and changes in major organs and the gastrointestinal system. The AAEM has asked physicians to advise all patients to avoid GM foods.[1] Starting in 1996, Americans have been eating genetically modified (GM) … Continue reading Health Risks